Sunday, November 25, 2012

Apple Crisp

 
 
Ingredients:
1 quart apple pie filling
1/4 c. all purpose flour
1 c. quick oatmeal
1/3 c. brown sugar
1/4 tsp. salt
1 tsp. cinnamon
1/4 tsp. nutmeg
1/3 c. butter, melted
 Directions:
Place apple pie filling in 8x8 baking dish. In small bowl combine flour, oatmeal, sugar, salt and spices. Add melted butter and mix well; spread topping evenly over pie filling. Bake in 375 degree oven for about 30 minutes. Serves 6. Can be served warm or cold.
 
I severed mine with whipped cream and Carmel topping.
 
recipe adapted from: Cooks.com

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