Wednesday, April 6, 2011

ZUCCHINI BREAD

ZUCCHINI BREAD

What we need: 2 cups Sugar, 3 eggs, 1 cup oil, 2 cups grated zucchini, 3 tsp. vanilla, 3 cups flour, 1 tsp salt, 1 tsp baking soda, 1 tsp. cinnamon, 1/2 tsp. baking powder. Optional: 1/2 cup nuts

Directions: Beat sugar, eggs and oil. Mix in zucchini, vanilla, and dry ingredients. Pour into greased pans. Bake at 350* for 1 Hour.


Recipe: Diana Munz

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