Tuesday, March 15, 2011

OVEN BAKED CHUCK STEAK

Oven Baked Chuck Steak


Looks pretty good huh?

What we need:
Chuck steak (size depends on numbers of servings desired)
1 can condensed cream of mushroom soup
1 pkg. Lipton onion soup
Potatoes (according to number of servings)
Carrots (according to number of servings)
Salt and pepper to taste.

Directions:
Preheat oven to 450*. Place chuck steak on large sheet of foil in baking pan. Combine the mushroom and onion soups and spread over meat. Quarter the potatoes and carrots and arrange around steak. Sprinkle with salt and pepper. Then wrap tightly in the foil and bake for 1 hour.

Recipe from: Cooks.com

3 comments:

  1. I tried it!!! I didn't have a onion soup, so i had to make it. haha. the steak was really tender and good!! and i had it with rice :)

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  2. and nate liked it too!! thank you!

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  3. oh good I'm glade you guys like it! I realy like the flavor of this.

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